Meat turner or steak turner. I make my meat turners from 1/4″ 304 stainless steel rod. First of all hook ground and polished therefore meeting strict sanitary requirements for the food industry. As a result you can rest a sured no food or bacteria will stay on the turner after being washed by hand or in the dishwasher. Forged hook on a meat turner consequentially has a uneven surface it is a great place for bacteria to grow even after washing.
Meat turner is 18″ long. Made from one piece of 304 stainless as a result wont rust even if left outdoors. These are a great gift for your grilling family member and will last them a life time.